My little cute face

stories of my journey down motherhood lane

Happy 4th of July – Rib-eye Steak off the Grill

yummy!

steak760

 Rib-eye Steak 

Total Time:

17 min

Prep:

5 min

Cook:

12 min

Ingredients: 

4 choice rib-eye steaks

Rib-eye rub, recipe follows

Rib-eye Rub: 

Salt and ground black pepper

Chili powder 

Cayenne pepper

bone-in-ribeye

Directions 

Preheat a grill to high heat.

Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.

Rib-eye Rub:

In a small bowl, combine all ingredients, to taste. Adjust the ratio of spices to your preference.

Total Time:

17 mi 

Prep:

5 min

Cook:

12 min

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2 Comments

  1. Looking at these pictures is making me feel hungry! It looks yummy. Thanks for linking up to the #binkylinky

    Like

    • Me too but on a very strict diet and no meat today!

      Like

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